Summer and autumn, 75-85 day type producing exceptionally dense curds.
- Healthy variety producing very white curds, slightly earlier than Boris F1
- Excellent for use in processing or face-packs owing to the density of the curds, especially in mid-June from October sowing in large cells
- Each curd produces a high yield of compact heavy florets with short petioles, ideal for fresh market use in mixed vegetable packs

Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
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Sowing
Planting
Harvesting
Storage