Jaspis F1

Mid-season, 120-130 day variety, suitable for harvest from late October to the end of December.

  • Specifically developed for improved resistance to Xanthomonas
  • Short leaved type with good, flat-round head for ease of bagging or over wrapping
  • Very attractive, dark green, deeply savoyed leaves
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Sowing
Planting
Harvesting
Storage